"Katha Kagzi Badam" a soft, easy-to-crack shell.

Key Features:

• Soft Shell: Kagzi almonds are prized for their delicate, easily broken shells, making them convenient to eat. 
• Nutty Flavor: They have a rich, sweet, and nutty flavor. 
• Versatile: They are a popular snack and can be used in cooking and baking. 

🌰 Desi Almonds with Thin, Paper-Like Shells
💧 High Natural Oil Content – More nutrition in every bite
👌 Easy to Crack by Hand – No tools needed
📦 Available in 250g, 500g, and 1kg zip-lock pouches
💯 100% Natural | No preservatives | Unprocessed
🎁 Ideal for daily snacking, rituals, and gifting